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Lemonade Recipe

This lemonade recipe is amazingly easy and quick to make.
5 from 2 votes
Print Recipe
Prep Time 5 minutes
Course Drinks
Cuisine International
Servings 6 people
CALORIES 80 kcal

Ingredients
  

  • 3 lemons
  • 1¼ liter water
  • 100 grams granulated sugar
  • 5 ice cubes
  • Mint leaves

Instructions
 

  • Crush the ice in a blender at maximum speed, in 2 batches of ten seconds each.
  • Wash 3 lemons and cut off both ends. Then cut the lemons into four pieces and toss them in the blender.
  • Add in sugar and one liter of water.
  • In 3 batches, beat at maximum speed for 1 second.
  • With a strainer, pour the lemonade into a pitcher, add 250 ml of water, mint leaves and more ice to taste. And stir with a wooden spoon... Et voilà! Enjoy the summer!

NUTRITION

Calories: 80kcal | Carbohydrates: 22g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.05g | Monounsaturated Fat: 0.01g | Sodium: 12mg | Potassium: 75mg | Fiber: 2g | Sugar: 18g | Vitamin A: 12IU | Vitamin C: 29mg | Calcium: 20mg | Iron: 0.3mg
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