Put all the ingredients together in a hand blender bowl.
Beat for two minutes until there are no lumps.
Grease a small frying pan with a little butter. Let the butter melt in the pan, and then wipe it with a paper towel.
Now pour some batter into the pan. Wait for bubbles to start popping. Turn the pancake over when bubbly and it looks firm. Cook for another minute the other side until golden brown. Et voilà… delicious homemade pancakes for breakfast!
The first pancake is always the least beautiful, so don't worry if it doesn't come out pretty.